{"id":45,"date":"2023-02-13T00:42:48","date_gmt":"2023-02-13T00:42:48","guid":{"rendered":"https:\/\/sourcellars.com\/SourCellars\/?page_id=45"},"modified":"2026-03-28T18:05:07","modified_gmt":"2026-03-28T18:05:07","slug":"bottle-list","status":"publish","type":"page","link":"https:\/\/sourcellars.com\/SourCellars\/bottle-list\/","title":{"rendered":"Bottle List"},"content":{"rendered":"\n<p class=\"\"><br><strong>There&#8217;s Still Time to Die ~ ABV 6.7%<\/strong> &#8211; <em>Unblended golden sour ale brewed on February 2020 refermented with foraged herbal blend. Collaboration with Tuju brewery Lappeenranta, Finland.<\/em> <strong>$24\/750ml<\/strong><\/p>\n\n\n\n<p class=\"\"><strong>Disjecta membra ~ abv 6.4%<\/strong> &#8211; <em>Blend of 5 years barrel aged spontaneous fermentation golden sour ale refermnated with home grown mulberries, peach and apricot.<\/em> <strong>$24\/750ml<\/strong><\/p>\n\n\n\n<p class=\"\"><strong>Jammiest bits of Jam ~ abv 6.0% <\/strong>&#8211; Blend of 5 years and 6 years barrel aged spontaneous fermentation golden sour ale refermented with boysenberries.<strong>$24\/750ml<\/strong> | <strong>$<\/strong> <strong>50\/ 1500ml<\/strong><\/p>\n\n\n\n<p class=\"\"><strong>Shadow of the Owl ~ abv 4.3% <\/strong>A barrel aged smoked historical Lichtenheiner style sour ale brewed with Bench Top Craft Brewing, Virginia on October 2022.<strong>$17\/500ml<\/strong><\/p>\n\n\n\n<p class=\"\"><strong>Lumber House ~ abv 11.7% <\/strong>&#8211; A Collaboration beer with Craftman Brewing, Pasadena. Barrel aged Adambier brewed on Nov 2020. <strong>$18\/500ml<\/strong><\/p>\n\n\n\n<p class=\"\"><strong>Mops and Brooms ~ 6.2% abv<\/strong> &#8211; Blend of barrel aged spontaneous golden sour ale brewed on March 2019, February 2020 &amp;<em> <\/em>mix culture dark sour ale brewed on April 2016 refermented with Blackberry. <strong> $24\/750ml<\/strong><\/p>\n\n\n\n<p class=\"\"><strong>Bellywasher ~<\/strong> <strong>7.6% abv<\/strong> &#8211; Blend of 4 &amp; 5 years barrel aged spontaneously fermented golden sour ale, re-fermented with raspberries and orange blossom honey.<strong>$24\/750ml| $50\/ 1500ml<\/strong> <\/p>\n\n\n\n<p class=\"\"><strong>Ladida ~ ABV 6.6%<\/strong> A blend of barrel aged golden sour ale aged for 47 months and 42 month barrel aged of spontaneous golden sour ale refermented with Satsuma Plum, Blueberry, English lavender and honey.<strong>$24\/750ml<\/strong> <strong>| $50\/ 1500ml<\/strong><\/p>\n\n\n\n<p class=\"\"><strong>Foxed ~ ABV 6.7%<\/strong> ~ Blend of 35 months barrel aged spontaneous fermentation golden sour ale refermented with raspberries, mulberries and boysenberries. <strong>$24\/ 750ml<\/strong><\/p>\n\n\n\n<p class=\"\"><strong>Lazy Bones<\/strong> ~ 7.3% abv &#8211; Blended barrel aged spontaneous fermentation golden sour ale brewed on February 2020, refermented with Vermentino grapes.  <strong>$17\/ 500ml<\/strong><\/p>\n\n\n\n<p class=\"\"><strong>Calicot Noayux ~ <\/strong>6.0% abv &#8211; Blend of barrel aged spontaneous fermentation golden sour ale, spontaneous fermentation saison, and coolship saison brewed on May 2018. October 2019, January 2020 and February 2020, refermented with California Central Valley apricot and shelled apricot pit. <strong>$24\/ 750ml<\/strong><\/p>\n\n\n\n<p class=\"\"><strong>Sooper ~ <\/strong>5.9% abv<strong> <\/strong>&#8211; Blend of 23 months and 12 months barrel aged spontaneous fermentation golden sour ale, 49 months barrel aged and 37 months barrel aged saison refermented with organic white and yellow peaches. <em><strong>$24\/750ml<\/strong><\/em><strong> | <\/strong><em><strong>$17\/500ml<\/strong><\/em><\/p>\n\n\n\n<p class=\"\"><strong>Turn Turtle <\/strong>&#8211; 6.0% abv &#8211; Blend of spontaneous fermentation barrel aged golden sour ale brewed on January 2018 and December 2019 re-fermented with California grown organic nectarine. <strong>$17\/500ml<\/strong><\/p>\n\n\n\n<p class=\"\"><strong>Yardnarb <\/strong>&#8211; 6.0% abv -100% spontaneous fermentation golden sour ale barrel fermented and aged in Brandy barrel for 25 month. <strong><em>$22\/750ml<\/em><\/strong><\/p>\n\n\n\n<p class=\"\"><strong>Perpetuana Batch 2<em>&nbsp; <\/em><\/strong>&#8211; 5.7% abv &#8211; Blend of 1 year, 2 years, 3 years, 4 years barrel aged spontaneous fermentation and 5 years barrel aged mix culture golden sour ale.<em><strong> $20\/750ml<\/strong><\/em><\/p>\n\n\n\n<p class=\"\"><strong>Drinkitite <\/strong>&#8211; 5.9% abv <em>&#8211; <\/em>Blend of barrel aged spontaneous fermentation and mix culture golden sour ale brewed on Jan 2016, Feb 2016, Dec 2018 and Jan 2020 re-fermented with blueberries. <em><strong>$24\/750ml | $16\/500ml<\/strong><\/em><\/p>\n\n\n\n<p class=\"\"><strong>Perpetuana<\/strong> <strong>Batch 1<\/strong> &#8211; 5.9% abv &#8211; Blend of 1 year spontaneous fermentation, 2 years spontaneous fermentation golden sour ale and 3 years barrel aged saison. <em><strong>$20\/750ml | $15\/500ml<\/strong><\/em><\/p>\n\n\n\n<p class=\"\"><strong>Bellywengins<\/strong> &#8211; 4.4% abv &#8211; Unblended 42 months barrel aged Berliner-weisse style ale. Pomegranate syrup are available for purchase. <em><strong>$19\/750ml<\/strong><\/em><\/p>\n\n\n\n<p class=\"\"><strong>Clock Stopped 3 Bottle Set<\/strong> &#8211; Blend of spontaenous fermentation golden sour ale aged for 1 and 2 years (bottle 1); 1, 2 and 3 years (bottle 2); 1, 2, 3 and 4 years (bottle 3). <strong>$50\/ 3x750ml<\/strong><\/p>\n\n\n\n<p class=\"\"><strong>DAMFINO ~ ABV 6.2% <\/strong>&#8211; Blend of barrel aged spontaneous golden sour (26 months &amp; 16 months aged) &amp; barrel aged honey saison (38 month &amp; 25 months aged) refermented w\/ California organic Peach &amp; Nectarine<em>.<strong>$24\/750ml bottle<\/strong><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>There&#8217;s Still Time to Die ~ ABV 6.7% &#8211; Unblended golden sour ale brewed on February 2020 refermented with foraged herbal blend. Collaboration with Tuju brewery Lappeenranta, Finland. $24\/750ml Disjecta membra ~ abv 6.4% &#8211; Blend of 5 years barrel aged spontaneous fermentation golden sour ale refermnated with home grown mulberries, peach and apricot. $24\/750ml [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"nf_dc_page":"","om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"class_list":["post-45","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Bottle List - Sour Cellars Brewery<\/title>\n<meta name=\"description\" content=\"A list of all of our available sour beers in bottles.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sourcellars.com\/SourCellars\/bottle-list\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bottle List - 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