FOXED ~ 6.7% abv – Blend of 35 months barrel aged spontaneous fermentation golden sour ale refermented with raspberries, mulberries and boysenberries.

Lazy Bones ~ 7.3% abv – Blended barrel aged spontaneous fermentation golden sour ale brewed on February 2020, refermented with Vermentino grapes.

Yardnarb ~ 6.0% abv – 100% spontaneous fermentation golden sour ale brewed in February 2019, aged for 25 months in brandy barrel.

Bellywengins ~ 5.2% abv – 34 months barrel aged Berliner-weisse style golden sour, served with optional pomegranate syrup or Waldmeister getrankesirup.

Bellywasher ~ 7.6% abv – Blend of 4 & 5 years barrel aged spontaneously fermented golden sour ale ,re-fermented with raspberries and orange blossom honey. The new batch is close to a 50/50 beer.

Sooper ~ 5.9% abv – Blend of 23 months and 12 months barrel aged spontaneous fermentation golden sour ale, 49 months barrel aged and 37 months barrel aged saison refermented with organic white and yellow peaches.

Bumble Puppy ~ 5.5% abv – Blend of 76 months and 54 months barrel aged spontaneous fermentation golden sour ale re-fermented with prickly pear cactus fruit.

Darkle ~ 10.5% abv – Blend of 45 months and 40 months spontaneous fermentation dark sour ale aged in bourbon barrel for over 3 years. Conditioned since August 2022.

Tweaque ~ 5.0% abv – Blend of barrel aged spontaneous fermentation golden sour ale brewed on Feb 2018 & barrel aged mix culture golden sour ale brewed on Jan 2022 refermented with locally grown kumquat.

Circumbendibus ~ 6.5% abv – Blend of 45 months, 46 months and 56 months barrel aged spontaneous fermentation golden sour ale refermented with garden harvest peach, nectarine, apricots and passionfruit.

Cat and Fiddle ~ 6.2% abv – Blend of barrel aged amber sour ale brewed on January 2022.

CRUSHER ~ 9.0% abv – Blend of 38 months barrel aged spontaneous fermentation golden sour ale and 64 months barrel aged coolship saison, refermented with cabernet sauvignon grapes

Pyrotechnic Pleasantries ~ 5.9% abv – Blend of 54 months barrel aged brown ale, 26 months golden sour ale, 19 months saison & 6 months spontaneous fermentation golden sour ale, re-fermented with strawberries. Conditioned since May 2021.

Play Camel ~ 8.9% abv – Blend of 43 months dark barrel aged (60%) and 38 months (20 %) & 35 months (20%) barrel aged golden sour refermented with California organic peach and California organic nectarine.

PUNCH ~ 7.5% abv – Blend of barrel aged saison (29 months, 30 months, 31 months, 49 months and 53 months) refermented with pineapple, guava, papaya, passionfruit, orange and apricot.

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