OUR DEDICATION TO BREWING EXCELLENCE
JOIN Us & Taste the difference!
WHERE EVERY SIP IS A CELEBRATION
Shop Our Signature Beers
THE HIGHEST QUALITY SMALL BATCH BEERS
EXPERIENCE THE TASTE.
Oak Barrel Fermented and Aged
With few exceptions, our sour beers are barrel fermented and aged for years before release.
Bottles & Keg Conditioned
All our sour beers are bottles and keg conditioned for natural carbonation.
A Sanctuary for the Curious
Walk through our doors in Rancho Cucamonga, and you’ll leave the industrial bustle behind. Our tasting room was designed as a sanctuary—a Victorian-inspired parlor where the lighting is low, the atmosphere is cozy, and the focus is entirely on the liquid in your glass. Whether you are a long-time "sour-head" or someone new to the world of wild ales, our space is curated to foster conversation, discovery, and a true appreciation for the craft.
Our Commitment
As we look to the future, our commitment remains unwavering: to uphold the standard that has made Sour Cellars the "Inland Empire’s Sour Beer Headquarters." We are dedicated to working with local farmers to source the finest fruits for our re-fermentations, to honoring the delicate balance of our mixed-culture batches, and to serving our community with the same passion that drives our production.
Driven by passion, defined by results.
The Art of the Barrel

At Sour Cellars, our story is written in oak, time, and the patient pursuit of perfection. Tucked away in the heart of Rancho Cucamonga, we aren’t just a brewery; we are a destination for those who appreciate the complex, wine-like character that only authentic, barrel-aged fermentation can provide.

The Foundation of Flavor Established with a single-minded vision, Sour Cellars was built on the belief that great sour beer cannot be rushed. Inspired by traditional Belgian lambic producers, our process is a labor of love that refuses to take shortcuts.

Sour Cellars. Complex. Timeless. Wildly crafted.

  • Sour Cellars was founded in 2014 with the idea to create interesting flavors by combining traditional brewing techniques, wild yeast, and the freshest ingredients, inspired by the Belgian brewers.

    Bryan Doty
    -
    Master Brewer
  • I've been sleeping on my Bear mattress for about six months now, and I can confidently say it's been a total game-changer for my sleep quality.

    Ellas
    -
    Manager
  • I've been sleeping on my Bear mattress for about six months now, and I can confidently say it's been a total game-changer for my sleep quality.

    Ellas
    -
    Manager
  • I've been sleeping on my Bear mattress for about six months now, and I can confidently say it's been a total game-changer for my sleep quality.

    Ellas
    -
    Manager
Sour Cellars

WELCOME TO SOUR CELLARS

Are You Over 21?

By entering this website, you confirm that you are of legal drinking age in your country or region.

Please drink responsibly.