EVENT BOOKING
Worth Knowing
Our current capacity is limited to 46 guests. Depending on your event requirements and attendance size, Sour Cellars may remain open to the general public during your scheduled hours.
While we specialize in beer and wine service, we do not have an in-house kitchen. However, we are more than happy to accommodate outside catering for your event.
For safety and quality standards, we require that all food brought into the venue be provided by a licensed professional catering company. We do not allow "potluck" style food service at this time.
No. To maintain a clean environment for all guests, smoking and vaping are strictly prohibited anywhere on the premises.
To ensure the space is properly cleaned and sanitized for our next guests, we ask that all attendees vacate the venue within 15 minutes of the scheduled event end time. Please factor this into your planning.